As a frontier, river route or European gate to the Mediterranean, the Rhone has flowed through time to produce a valley of exceptional landscapes. The new products introduced by the conquerors quickly prospered on the territory, including wheat and of course grapevines.
Thus, winemakers have been present for more than two thousand years between the Vienne and Avignon regions, giving us a wide range of supple wines with a pronounced character.

The combination of grape varietals, diversity of regions, climate, rich and sun-drenched soils all contributed to making Côtes du Rhône wines a Controled Origin Appellation in 1937. Among the large French AOC winemaking regions, this is one of the leaders in terms of both volume and production.


Thus, we distinguish between Northern Côtes du Rhône, characterised by strong wines with a dark colour and surprising taste, and Southern Côtes du Rhône, located further upstream in the Rhône - Alpes region, with more supple wines and intense aromas.


As part of the Wine Route, the Rhone is full of diverse and varied landscapes.

The omnipresent river symbolises the passage of centuries that have given the valley its renowned charm and beauty.